Baked apples for children with marzipan and raisins

Baked apples have high season for children from autumn onwards. Baked in the oven, they spread a sweet scent throughout the apartment and create a homely atmosphere.

Baked apples for children

A baked apple becomes particularly sweet and tasty for children if you fill it with marzipan and raisins.

Baked apples for children
Baked Apples for Children - Image by rita in on Pixabay

Basically, it's a very simple recipe.

Everyone should pay attention to possible allergies themselves! 

You only need four delicious fried apples for children

  • 125 milliliters of apple juice
  • one hundred grams of marzipan paste
  • three tablespoons chopped almonds
  • a little lemon juice
  • one tablespoon of raisins (which of course you can omit if they do not taste a family member)
  • and of course four apples.

Baked apple for children: this is how it's done!

First, the apples are cut in style like a lid and then hollowed out with an apple cutter and the core removed.

The raisins for the baked apples for children are washed and dried.

Then knead them with the almonds and the marzipan paste. Of course, the children are also allowed to help. You can then form four sticks about one centimeter thick, with which you can then fill the children's baked apples.

Then everything comes into a baking dish and is sprinkled with apple and lemon juice. If you like, you can also sprinkle some cinnamon on top.

After that, the apples are baked to about two hundred degrees for about twenty-five minutes. Put the apple lid on for the last five minutes and let it sizzle with you.

A little tip: Vanilla sauce goes great with this marzipan baked apple!

Bon Appetite!

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